📊 Nutritional Information
Per serving (500 g) / per 100 g

⚡ Energy: ~601 kcal / ~ 120 kcal

🧈 Lipids: ~21 g / 4.2 g
of which saturates: ~4.0 g / ~0.8 g

🍞🥔 Carbohydrates: ~42 g / ~8.5 g
of which sugars: ~9.0 g / ~1.8 g

🥩 Protein: ~58 g / ~12 g

🧂 Salt: ~2.2 g / 0.45 g

🍽 Ingredients

Pike perch
Vegetable garnish (roasted, stewed...)
Potatoes
River crayfish
River crayfish cream

⚠️ Allergens
Contains: Crustaceans, Fish. May contain traces of celery.